How to make Pork Fried Rice

Ingredients

• Rice
• Peas
• Eggs
• Ham
• Pork
• Sausage
• Salt
• Soy Sauce
• Water

Materials

• Rice cooker
• Frying pan
• Stove

Procedure

1. Put the amount of rice you want to cook into the rice cooker.
2. Then you add water into it.  You pour water into it until it is approximately 1 inch above the rice.
3. You then plug in the rice cooker and  let it cook.
4. After it is done cooking, you turn on your stove and put the trying pan on top of the stove.
5. Scoop the rice out of the rice cooker and put it on the frying pan.
6. Add some salt and soy sauce into the rice.  Then you mix it all around the rice.
7. Then you chop up the pork and sausage into little pieces the size of peas.
8. After that, you crack the eggs and fry them.
9. After frying them make them into little pieces and put it in the frying rice.
10. Add the eggs, pork, ham and peas into the rice.
11. Fry the rice until it is done.
12. Finally, after it is done frying, scoop out the rice and put it in a bowl and then you can eat.